Keto Grinch Pancakes

If you’re wanting some fun, super-easy Keto pancakes this is it!  I must tell you that the pancakes are not from scratch.  I know it may be cheaper to make it from scratch, but,
“ain’t nobody got time for that!”  So, I used “SWERVE SWEETS” Pancake & Waffle Mix.  I bought this from Barons Market for $7.99.  However, I did make the Keto stabilized whipped cream frosting from scratch.  You can use regular whipped cream, however, regular whipped cream collapses after a few minutes.  Stabilized whipped cream hold up well for hours! 

Ingredients:

Pancakes:

5 eggs

¾ cup and 2 tablespoons of milk

3 tablespoons of oil

Green food coloring

Neon green food coloring

Whipped cream frosting:

1 cup of powdered erythriol (I used swerve)

1 teaspoon of vanilla extract

2 cups of heavy whipping cream

1 teaspoon of unflavored gelatin (I used knox gelatin)

How to make the Keto Grinch Pancakes (yields 20 pancakes) :

  1.  Follow instructions on box as indicated for batter
  2. Add  a few drops of neon green food coloring and then green food coloring to batter until you have the desired green color
  3. Heat your griddle to medium heat (I adjusted the temp of my griddle to 250 degrees)
  4. Spray your skillet or griddle with cooking spray
  5. Pour about ¼ cup of the green batter into the pan (I use a batter scoop)
  6. After you see a few bubbles, go ahead and flip it over
  7. Allow the pancake to cook through on the other side and then transfer to plate
  8. Make your whipped cream frosting
  9. Pipe your whipped cream frosting to pancakes
  10. Add Christmas decorative sprinkles to your liking

How to make the Easy Keto stabilized whipped cream frosting:

  1.  Add 2 cups of cold heavy whipping cream to large mixing bowl
  2. Add 1 cup of powdered erythritol for baking
  3. Add 1 teaspoon of vanilla extract to bowl
  4. Beat these ingredients together until fluffy
  5. Add a teaspoon of unflavored gelatin to three teaspoons of water in bowl and let it sit for a few minutes
  6. Warm your gelatin mix in microwave for 10 seconds and then stir
  7. Let gelatin mix cool off for about a minute
  8. Add gelatin mix to whipping cream in batches while beating the whip cream mixture in between batches
  9. Beat until you have stiff peaks ( when you lift the beater out of the bowl the whipped cream stands straight up)
IMAGE FROM NETRITION.COM